BOSA Coastal Italian in downtown Haverhill combines the artistry of Italian coastal cuisine with a picturesque riverfront setting. Our chef-driven kitchen takes pride in innovation, presenting dishes like their famous Cioppino—a hearty tomato shellfish broth loaded with crab, mussels, squid, and shrimp. With a focus on quality, we source fresh seafood, local produce, and premium wines to craft a menu that captures the essence of Italy’s coastal regions. Our friendly staff, led by manager Alex, ensures each guest feels valued, receiving attentive service in an environment that blends trendy decor with an authentic coastal vibe.
We host weekend brunches that feature Italian staples like Arancini and Baked Spinach Artichoke Dip, plus late-night bites perfect for winding down. Whether it’s a romantic date, family gathering, or solo escape, BOSA Coastal Italian creates moments worth savoring.















